Loofah and shrimp vermicelli
Overview
How to cook Loofah and shrimp vermicelli at home
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Ingredients
Steps
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Prepare the ingredients, clean them, soak the vermicelli and dried shrimps in advance, about half an hour
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Heat oil, add garlic slices
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Add loofah and stir-fry, cut into pieces
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Stir-fry the juice, add the soaked shrimps, then the vermicelli, add a little water, season with a little salt, cook for 1 to 2 minutes
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Became