Spicy hotpot (chuanchuanxiang)

Overview

When making this delicious soup base, you can replace the water with chicken broth and beef soup. The peppers can also be stir-fried with peppercorns, or use hot pot base ingredients. However, my grandma doesn’t like meat and peppercorns, so to accommodate this lovely old lady, she made this clear soup base ~ It’s still delicious

Tags

• snacks
• hot dishes
• common dishes
• chili
• meatballs
• vegetables
• soy sauce
• water

Ingredients

Steps

1. 1 You can also put it on a square plate, add the shiitake mushroom skewers and add the soy sauce soup

   

2. 2 No need to wait for the water to boil, just add all the skewers into the chili pepper

   

3. 3 When the water boils, take out the cooked skewers and dip them in your favorite dipping sauce before eating