Egg pumpkin shreds

Overview

The aroma of eggs and the crispness of tender pumpkin are combined into one, making it a seasonal dish.

Tags

• hot dishes
• home cooking
• egg
• rapeseed oil
• chopped green onion
• salt
• tender pumpkin

Ingredients

Steps

1. 1 Crack two eggs into a bowl and mix well.

   

2. 2 Wash the pumpkin and cut into small strips.

   

3. 3 After the oil is hot, add the egg liquid and stir-fry until fragrant.

   

4. 4 Add pumpkin strips and stir-fry.

   

5. 5 Stir-fry until it changes color and add salt to taste.

   

6. 6 Remove from the pan.