Decorated Cake: Spring

Overview

This flat mouth has a flat mouth on one side and sharp teeth on the other. It seems that I have never seen it in the e-books I have browsed. How should it be used? Suddenly I thought of the wooden fence, the spring scenery in the garden, and a branch of red apricot coming out of the wall. How about a spring picture? Although it is still cold as winter. Another 8-inch cake was given away. Will the plan to transplant a 6-inch cake seem too empty? Then I thought: As a rule, don’t I still have to write? Then there won't be much adjustment required. Very good. In fact, I really want to try roses again here, and I have even prepared flower tips. However, the whipping of cream makes people more and more confused. The frosting will look too rough - this phenomenon actually happened with the last cake; the flowers will still collapse. . . . The situation is getting worse and worse, making people feel like they are falling into despair. . . . In the end, I gave up the rose and let the little flower with no name bloom freely in the green grass. . .

Tags

• baking
• children
• cake
• beginning of spring
• birthday
• 8 inch chiffon cake
• pigments
• whipping cream
• fine sugar

Ingredients

Steps

1. 1 Materials

   

2. 2 Smooth the top of the cake and cut it into two pieces

   

3. 3 Add butter to sugar and whip into peaks

   

4. 4 Place a piece of cake on the turntable and spread it all over with cream

   

5. 5 Cover with another piece and wipe the surface

   

6. 6 Smooth the top and sides

   

7. 7 Use a single-sided flat tooth nozzle to extrude the wooden fence on the side

   

8. 8 Mix the green buttercream and use a piping bag to pipe out coiled threads on the top edge and side edges

   

9. 9 Grass is squeezed out from the bottom of the fence

   

10. 10 Adjust the color red and continue to use the single-sided flat tooth nozzle to squeeze out small flowers on the top surface

    

11. 11 There are also a few sparsely squeezed flowers on the sides

    

12. 12 The green round edge is also dotted with some red flowers

    

13. 13 Use a thin pasting bag to squeeze out green tendrils next to three small flowers

    

14. 14 Also add rattan whiskers next to the small flowers on the side

    

15. 15 Change to red and use a fine mounting bag to write in English

    

16. 16 Make it golden and add stamens in the center of each flower

    

17. 17 The small flowers on the side are also dotted with stamens, ending