Cat Sausage

Overview

The cat sausages sold online are too cheap, and I always feel that the quality is not good. There are many comments on the more expensive ones saying they are all starchy, but cat owners have to eat them. More than 10 pieces of chicken breast and 14 pieces of shrimp were made into 680g of pureed meat, and a total of 34 sausages were made at a very low cost, and they were all meat.

Tags

Ingredients

Steps

  1. Cut the tin foil into a rectangle. I always fold it by a dozen centimeters and then cut it in half. You can cut more points.

  2. Wash and cut the chicken breasts into pieces, process the fresh shrimps, and put them into a meat grinder.

  3. Grind into minced meat.

  4. Put the minced meat into a large bowl, add starch and eggs. It is better for cats to eat egg yolks. The first time I put egg yolks in, you can try adding more egg yolks next time.

  5. Stir vigorously.

  6. Prepare corn oil and tin foil. Apply corn oil to the middle of the tin foil to prevent it from sticking.

  7. Cut a hole in a piping bag and fill it with meat paste. If you don’t have a piping bag, you can also use a fresh-keeping bag. Then wrap it like candy. Be gentle when wrapping, as tin foil can break easily. Just be proficient in it.

  8. Wrapped and ready to be steamed. Steam for 10-15 minutes.

  9. It's really fragrant. . And healthy and delicious. I wish everyone a happy meal.