Dai flavor lemon ghost chicken

Overview

How to cook Dai flavor lemon ghost chicken at home

The black-bone chicken is boiled after being drained.
The materials are as follows.
Shred the onion and chop the coriander.
Wash the nepeta.
Chop the garlic.
After the black-bone chicken is cooked, tear it into shreds and put them together.
Add lemon slices, appropriate amount of light soy vinegar and red oil.
Mix well and serve.
It's on.