Sesame sauce noodles

Overview

How to cook Sesame sauce noodles at home

Tags

• staple food
• noodles
• home cooking
• balsamic vinegar
• bean sprouts
• cucumber shreds
• light soy sauce
• red oil
• sesame oil
• tahini
• salt

Ingredients

Steps

1. 1 Prepare the above ingredients and beat 50 grams of sesame paste into a bowl

2. 2 One spoon of red oil, 50 grams of sesame oil

3. 3 Add a spoonful of balsamic vinegar, a little salt, and 2 spoons of light soy sauce, stir together, put water in the pot and bring to a boil, add the noodles and cook

4. 4 After taking them out, drain the noodles under cold water. Cook the bean sprouts, take them out and drain them

5. 5 Place cucumber shreds on the noodles and pour in the prepared sesame sauce

6. 6 Stir evenly

7. 7 It’s super quick and easy. Does boiled noodles taste better?