Walnut Crispy
Overview
Walnut kernels are rich in nutrients. Regular consumption is a nutritional supplement that is beneficial to the brain and has brain-building and intelligence-enhancing effects. , Eating 1 to 2 walnut kernels in the morning and evening every day can have a nourishing effect. Walnuts feel a bit bitter when eaten alone, especially the walnut skin, so when added to snacks, they end up in your stomach without even realizing it.
Tags
Ingredients
Steps
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Peel the walnuts and roast them in the oven
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Wrap in plastic wrap, roll and crush
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Beat the eggs in a clean container, add fine sugar and mix
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Stir evenly and pour in corn oil
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Stir gently to completely combine the sugar and oil
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Mix baking powder, flour and cornstarch and sift into the egg liquid
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Stir until fluffy
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Add chopped walnuts
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Knead into dough for 5 minutes
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Form into small balls of moderate size and stick with black sesame seeds
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Flatten with palms in baking pan
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Preheat the oven to 180 degrees in advance and bake for 20 minutes. (A total of 2 pans were baked)