Milky steamed buns, a simple and quick snack

Milky steamed buns, a simple and quick snack

Overview

Especially tired at work? Work efficiency has been reduced? Why not free your hands, free your mind, drink a cup of coffee, and have delicious and healthy snacks.

Tags

Ingredients

Steps

  1. Prepare materials.

    Milky steamed buns, a simple and quick snack step 1
  2. Place oil and eggs in a dish.

    Milky steamed buns, a simple and quick snack step 2
  3. Mix well.

    Milky steamed buns, a simple and quick snack step 3
  4. Then add the remaining ingredients and knead into dough. (A rubber spatula can be used instead. A hand-held egg beater is not as effective as a rubber spatula.)

    Milky steamed buns, a simple and quick snack step 4
  5. Remove the dough.

    Milky steamed buns, a simple and quick snack step 5
  6. Divide the dough into small balls, roll them into balls and put them into a baking pan. During the process of rolling, preheat the oven and set the upper and lower tubes to 135°C.

    Milky steamed buns, a simple and quick snack step 6
  7. Put the Dongling Baking Cube into the oven and bake, select the middle position, set the upper and lower tubes at 135°C, and bake for 15-20 minutes (the surface of the steamed buns will turn yellow.)

    Milky steamed buns, a simple and quick snack step 7
  8. Take out the finished product and let it cool before eating. Of course, you can also put it into a small sealed jar as a snack~

    Milky steamed buns, a simple and quick snack step 8