Stir-fried rape mustard with bacon oil and gluten

Overview

How to cook Stir-fried rape mustard with bacon oil and gluten at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• dinner with friends
• summer recipes
• lunch
• bacon
• msg
• oil gluten
• rapeseed mustard
• salt

Ingredients

Steps

1. 1 Ingredients: Rapeseed mustard (washed and cut into sections), bacon, oily gluten

   

2. 2 Place the bacon on a cutting board and cut into pieces.

   

3. 3 Heat oil in a pan, add sliced bacon and stir-fry.

   

4. 4 Then, add the chopped mustard greens and stir-fry.

   

5. 5 Then, add the oily gluten and add an appropriate amount of water.

   

6. 6 Stir and stir fry until cooked.

   

7. 7 Finally, add an appropriate amount of salt.

   

8. 8 Add appropriate amount of MSG.

   

9. 9 Season and stir-fry until combined.

   

10. 10 Remove from pan and plate.