Spring bamboo shoots and ribs soup

Spring bamboo shoots and ribs soup

Overview

I have always loved soup. A bowl of good soup makes my whole body feel comfortable from the entrance to the stomach~~

Tags

Ingredients

Steps

  1. Wash the ribs and put them into the pot under cold water. At the same time, add half an apple, three sections of green onions, and five slices of ginger. . After the water boils, skim off the foam, turn to low heat, and continue to cook for 2 hours

    Spring bamboo shoots and ribs soup step 1

  2. While the ribs are cooking, prepare the bamboo shoots

    Spring bamboo shoots and ribs soup step 2

  3. Cut into hob pieces

    Spring bamboo shoots and ribs soup step 3

  4. Add boiling water, add a little salt, and blanch for 5 minutes

    Spring bamboo shoots and ribs soup step 4

  5. After 5 minutes, add cold water and set aside

    Spring bamboo shoots and ribs soup step 5

  6. After cooking the ribs for two hours, remove the apples. Add bamboo shoots

    Spring bamboo shoots and ribs soup step 6

  7. You can add 2 to 3 chives and continue cooking for 15 to 20 minutes

    Spring bamboo shoots and ribs soup step 7

  8. Prepare cilantro and chives

    Spring bamboo shoots and ribs soup step 8

  9. Chop or chop and set aside

    Spring bamboo shoots and ribs soup step 9

  10. After the bamboo shoots have been cooked for 15 to 20 minutes, add cilantro and chopped green onions

    Spring bamboo shoots and ribs soup step 10

  11. A spoonful of salt

    Spring bamboo shoots and ribs soup step 11

  12. Turn to high heat and bring to a boil, then turn off the heat

    Spring bamboo shoots and ribs soup step 12

  13. You can also use radish instead of spring bamboo shoots in this step, which tastes great too

    Spring bamboo shoots and ribs soup step 13

  14. Very beautiful taste, the original taste of meat, no need for seasonings such as MSG. Don't add too much salt.

    Spring bamboo shoots and ribs soup step 14