Delicious kimchi pancake

Overview

When I fell in love with Korean dramas, I also fell in love with Korean food. Kimchi pancake is a common dish in Korean dramas. It is simple to operate and tastes good. It is a good choice for children as breakfast, afternoon snack or late night snack. O(∩_∩)O~

Tags

• staple food
• home cooking
• chives
• flour
• kimchi
• oil
• pork belly
• sugar
• duck eggs
• salt

Ingredients

Steps

1. 1 Prepare flour, duck eggs, leeks, and kimchi

   

2. 2 Cut the meat into small pieces, add a little salt and a spoonful of sugar and marinate for 10 minutes

   

3. 3 Cut kimchi into small pieces

   

4. 4 Cut off the leeks, and just cut the kimchi on the chopping board, so it’s red. I have to mix it together later, so I’m too lazy to wash it, haha

   

5. 5 Sift flour

   

6. 6 Put the flour, eggs, leeks, kimchi, and pork belly into a bowl. If the kimchi is tasty enough, there is basically no need to add any seasoning

   

7. 7 Mix well. If it is too dry, add a little water. Don’t add too much water. It will drip when you pick it up with chopsticks. If it is too dry, it will not taste good. If it is too wet, it will be difficult to fry

   

8. 8 Put some oil in the pan, pour in the mixed ingredients, and press it evenly with a spatula

   

9. 9 After one side is cooked, flip it over and it’s ready

   

10. 10 Cut it off and eat it, it tastes so delicious, O(∩_∩)O haha~