Spiced Roast Leg of Lamb

Spiced Roast Leg of Lamb

Overview

A long, long time ago, there was a people who wanted nothing but meat. They worked tirelessly to find the most delicious meat in the world. They searched year after year, year after year... until one day, they tasted it, roasted! Sheep! Legs!

Tags

Ingredients

Steps

  1. Prepare all the seasonings.

    Spiced Roast Leg of Lamb step 1

  2. Add liquid seasoning and stir to set aside.

    Spiced Roast Leg of Lamb step 2

  3. Wash the lamb legs, drain them and make a few cuts on each side.

    Spiced Roast Leg of Lamb step 3

  4. Add the seasonings, marinate to taste, cover with plastic wrap and refrigerate overnight.

    Spiced Roast Leg of Lamb step 4

  5. Wrap the marinated leg of lamb in tin foil.

    Spiced Roast Leg of Lamb step 5

  6. Put in the oven and bake at 200 degrees for 90 minutes.

    Spiced Roast Leg of Lamb step 6

  7. Take out the oven, sprinkle another layer of salt, cumin, and chili powder, put it in the oven, and bake at 230 degrees for 20 minutes.

    Spiced Roast Leg of Lamb step 7

  8. Take it out and let it cool for 5 minutes, then it’s ready to eat!

    Spiced Roast Leg of Lamb step 8