Sauce-flavored small yellow croaker

Overview

Yellow croaker is usually eaten steamed, but Xiaobao has a strong taste for it, so today’s yellow croaker is stewed with black bean and mushroom sauce, so it’s not really a special meal.

Tags

• hot dishes
• home cooking
• ginger
• mushroom and black bean sauce
• onions
• salad oil
• small yellow croaker
• soy sauce

Ingredients

Steps

1. 1 Prepare all ingredients.

   

2. 2 Marinate the yellow croaker with fine salt.

   

3. 3 Add ginger slices to the pot and simmer for five minutes until the flavor develops.

   

4. 4 Add salad oil and place the marinated yellow croaker on the bottom of the pot. Cover and simmer for ten minutes.

   

5. 5 Add mushroom and black bean sauce to taste.

   

6. 6 Spread the mushroom sauce and a little soy sauce evenly in the middle and continue to simmer for five minutes.

   

7. 7 After simmering, add the chives and simmer for two minutes.

   

8. 8 In this way, a portion of Braised Yellow Croaker with Mushroom Sauce is completed