Hot Chicken Popsicles

Overview

The chicken popcorn is more delicious than KFC. Today’s chicken popcorn made with chicken leg meat is more textured and delicious than chicken breast. It is crispy on the outside and tender on the inside. After frying, the aroma fills the room. It can be eaten with wine or as a casual snack. It is very good~

Tags

• snacks
• afternoon tea
• late night snack
• bread crumbs
• chicken legs
• cooking wine
• corn starch
• egg
• onions
• orleans marinated meat
• oyster sauce
• ginger
• plain flour

Ingredients

Steps

1. 1 Peel off the skin from each chicken leg.

   

2. 2 Shave off the bone.

   

3. 3 Cut into 1cm cubes.

   

4. 4 Cut the onion and ginger into shreds, add a little water, and use your hands to extract the juice.

   

5. 5 Add green onions and ginger water to the chicken pieces. Add a spoonful of oyster sauce, a spoonful of cooking wine, and an appropriate amount of Orleans marinated meat ingredients, mix well, and marinate for more than half an hour.

   

6. 6 Beat the two eggs with chopsticks.

   

7. 7 Add cornstarch and plain flour to a small pot and stir evenly.

   

8. 8 Place the meat pieces into the flour and coat with flour.

   

9. 9 Add a layer of egg wash to coat.

   

10. 10 Then put it into the bread crumbs, stick a layer of bread crumbs, and press it gently with your hands. This is the chicken nuggets covered with bread crumbs.

    

11. 11 Heat the oil in a pan until it is 40% hot. Use a chopstick to insert a chopstick into the oil pan and as soon as small bubbles appear, add the chicken pieces in two batches. Do not stir them first to avoid them becoming mushy. Once settled, push gently with a spoon.

    

12. 12 Fry for another two to three minutes until the color turns golden and you can take it out.

    

13. 13 Crispy on the outside and tender on the inside, the aroma fills the room, better than KFC Chicken Popsicles.