Chicken Soup with Red Dates and Black Fungus

Chicken Soup with Red Dates and Black Fungus

Overview

When autumn gets colder, some chicken soup will warm you up. Adding some black fungus can also clear your lungs and prevent autumn dryness. I also added a few red dates, which are delicious and sweet with red dates. I have to praise myself. Why is this soup stewed so beautifully? Haha. Generally, the mushrooms added to chicken soup are particularly delicious and delicious. They are not greasy, add fresh flavor and are nutritious. If you like it, just make the soup for your family.

Tags

Ingredients

Steps

  1. Chop the chicken half into pieces.

    Chicken Soup with Red Dates and Black Fungus step 1

  2. Prepare red dates and black fungus.

    Chicken Soup with Red Dates and Black Fungus step 2

  3. Soak the black fungus in water until soft. If you have enough time, it's best to use cold water.

    Chicken Soup with Red Dates and Black Fungus step 3

  4. Add ginger and green onions to the pot and boil water, then add chicken pieces and blanch them, then rinse off the floating residue.

    Chicken Soup with Red Dates and Black Fungus step 4

  5. Add the chicken pieces to the casserole and add the dates.

    Chicken Soup with Red Dates and Black Fungus step 5

  6. Add appropriate amount of water, bring to a boil over high heat for 5 minutes, then turn to low heat and simmer.

    Chicken Soup with Red Dates and Black Fungus step 6

  7. The chicken soup is stewed for about 2 hours. It is old chicken. Add black fungus and cook 15 minutes before serving.

    Chicken Soup with Red Dates and Black Fungus step 7

  8. Season with salt and add some wolfberries.

    Chicken Soup with Red Dates and Black Fungus step 8