Stir-fried tofu with carrots, fungus, garlic sprouts
Overview
How to cook Stir-fried tofu with carrots, fungus, garlic sprouts at home
Tags
Ingredients
Steps
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Cut tofu into cubes, slice carrots, and cut green garlic sprouts into sections
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Pour a little oil into a non-stick pan, fry the tofu until the surface is slightly brown, set aside
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Pour oil into another pan, add carrot slices and stir-fry
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Stir-fry until soft, then add garlic sprouts and stir-fry
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Stir well
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Add fried tofu
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Add fungus and light soy sauce and stir-fry
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Finally add garlic leaves
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Add a little salt and stir-fry quickly