Mango Thousand Layers
Overview
Thousand layer cakes are very popular recently, so I followed suit and made them myself. They are full of ingredients and delicious⋯⋯
Tags
Ingredients
Steps
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All ingredients are ready~
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Beat eggs with sugar ~
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Add butter and milk and continue mixing ~
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Sift in the flour gradually and mix well~
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Sieve the mixed batter ~
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Heat a non-stick pan, pour a spoonful of batter, and shake the pan gently until the batter spreads ~
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If it’s too hot, put a rolling pin on top~
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Pick up one end and put it on the rolling pin, so that the skin will not break easily ~
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One layer of dough and one layer of plastic wrap so that the dough won't stick together~
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Cut the fruit into small pieces and prepare it~
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Whip the light cream and condensed milk~
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A layer of skin, a layer of cream and a layer of fruit are layered together ~
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Completed~😍
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Cut into small pieces and enjoy slowly~😍
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Have one during afternoon tea time~😍
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You can also put them layer by layer into a box and transform ~ Boxed Melaleuca