Recipes tagged "Evaporated milk"
34 recipes found
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How to make marble cheesecake
Marble cheesecake is simple to make, rich in nutrients and has a good taste. . I have always liked the richness and mellowness of cheesecake and the sweetness and smoothness of chocolate. Combining these two delicacies is this marble cheesecake - with a marble-like texture.
Baking children -
Ham and green onion bread
Learn how to cook Ham and green onion bread with bread and Butter.
bread Butter -
100% Chinese Hokkaido Toast
After working for five days, I finally looked forward to the weekend, but Saturday was destined to be busy. I started learning to drive from early in the morning until noon. It is said that I have stopped learning for more than a month. At first, I was really worried that I would not find the feeling and had to start from scratch. Unexpectedly, it went smoothly. I have some talent~ I rushed home without stopping, had lunch, took a shower, and started preparing for the company's annual meeting in the evening. I went to a hypermarket with my mother to buy new year's goods this afternoon, and I didn't even remember to cook until I got home in the evening. After finishing dinner in a hurry, I realized that it was already late. Tomorrow is the beginning of another week of work. This day is too tight
Baking Butter -
Sago Pudding
Learn how to cook Sago Pudding with Baking and Dessert.
Baking Dessert -
Purple Sweet Potato Portuguese Egg Tart
Learn how to cook Purple Sweet Potato Portuguese Egg Tart with Baking and Cranberry.
Baking Cranberry -
Creamy Corn Soup
Learn how to cook Creamy Corn Soup with Soups and Soup.
Soups Soup -
Full of fragrant glutinous rice balls
When I was a kid, my grandma’s house would be full of glutinous rice balls every Lantern Festival. Since when, the aunties started frying glutinous rice balls in large pots. Ever since I opened up my taste buds, I no longer want to cook glutinous rice balls. Mom said that it was my uncle from the pastry factory at home who first started frying! This is definitely a simple but irresistible deliciousness!
Dessert Evaporated milk -
Homemade Hong Kong style milk tea
Last year when I was working part-time in a coffee shop, Susan taught me how to make Hong Kong-style milk tea. It was my first time to come into contact with Hong Kong-style milk tea. I mixed the brewed black tea with black and white evaporated milk, that taste! It’s completely different from the milk tea outside that contains saccharin and creamer! That’s when I realized that this is the taste of real milk tea! ! Peter also taught me that if I want to have a stricter taste, I should use three different specifications of Ceylon black tea powder for seasoning, namely coarse Ceylon black tea powder, medium Ceylon black tea powder, and fine Ceylon black tea powder, according to a certain proportion. But like my amateur, who is not so demanding, I only cook it in one specification, and the taste is good!
Dessert Drinks -
Hong Kong style milk tea
Learn how to cook Hong Kong style milk tea with Drinks and Home cooking.
Drinks Home cooking -
[In summer, the fragrance in your mouth is dense] Coconut Red Bean Cold Cake
On the weekend, PAPA, MAMA and I went to have morning tea. We ordered a dish called [Coconut Milk Cake] at the restaurant. Take a bite, and the aroma of coconut fills your entire mouth. When the tip of your tongue touches it, the coconut milk cake melts in your mouth. It's dense, cold, and quite comfortable. . . @@@@@@@@@ I watched this cold cake once on a food show on TV and searched it on the Internet. Hey, I bought cornstarch in the mall and it just happened to be attached to the pastry. This is exactly the recipe for this coconut milk cold cake. Just learn to do it once at home, and it will be a success the first time. Haha, the most successful finished product I have ever had in the pastry world. Now I feel so happy. . .
Snacks children -
Homemade Hong Kong-style classic dessert [Yangzhi Manna]
Yangzhi Manlu is a classic Hong Kong-style dessert with a unique and sweet taste that is refreshing and refreshing. It has become a summer favorite among men, women and children. The main ingredients are grapefruit, mango and sago. Both mango and grapefruit are rich in vitamins. The taste is sweet and sour, refreshing and smooth. It is a nutritious dessert
Dessert Afternoon tea -
Sweet Orange Cake Roll
The cake roll is very moist in texture and soft in taste. The main ingredients are flour, eggs, cream, milk, etc. The taste is even more extraordinary with the addition of orange slices.
Baking children -
Durian Layer Cake
Just try how to make durian layer cake.
pastries Butter -
Mango Thousand Layers
Thousand layer cakes are very popular recently, so I followed suit and made them myself. They are full of ingredients and delicious⋯⋯
Dessert Little fresh -
Strawberry milkshake
Nutritious breakfast includes milk and fruit, and it is strawberry season. Of course, the fruit must be strawberry. Adding strawberries to milk doubles the deliciousness, doubles the nutrition, and doubles the happiness.
Drinks Milkshake -
Garlic Crayfish
The delicious garlic crayfish is not to be missed
Hot dishes Home cooking -
Authentic Hong Kong style milk tea
Milk tea is an imported product. Because of its mellow milk aroma and overflowing aroma of tea, it is very popular among people nowadays. Black tea is known to beautify the skin, delay aging, and protect the heart. Therefore, it is one of the best daily drinks for female friends. It’s simple and quick to drink for breakfast.
Drinks Condensed milk -
Poplar nectar
Learn how to cook Poplar nectar with Dessert and children.
Dessert children -
Homemade bubble milk tea
Learn how to cook Homemade bubble milk tea with Drinks and children.
Drinks children -
【Mango Ice Cream】
Mango ice cream, the simplest and zero-failure ice cream, is what the children have eaten the most this summer. Because sometimes I don’t have time, both of them can make it themselves. Pure pulp juice, with a little evaporated milk added, has a delicate texture and sweet taste.
Dessert Ice products -
Black sesame cartoon cookies
Learn how to cook Black sesame cartoon cookies with Baking and Afternoon tea.
Baking Afternoon tea -
Mango ice cream
My neighbor’s aunt brought a lot of mangoes from Xishuangbanna and gave me a bag. They were so big and sweet that I didn’t need to toss them with something else. I really feel sorry for such good mangoes
Dessert Ice products -
Poplar nectar
Women have always loved desserts. How could you miss such a classic Hong Kong-style dessert? Most of the desserts I have eaten in dessert shops have clear soups and lack of water, but the homemade ingredients are more substantial. Looking at this colorful bowl, it feels like summer. Let’s look forward to the beautiful summer light together.
Drinks Coconut milk -
Easy-to-make Portuguese Green Sauce Egg Tart
The green juice egg tart with a light grassy flavor has a texture close to that of matcha. It is not greasy and has a clear taste. The taste is irresistible. It is loved by adults and children. The addition of green juice has lower calories and is healthier than ordinary egg tarts
Baking Barley green juice -
Cocoa decorated birthday cake made by a novice
This cake was made for my mother's birthday a few days ago. My husband said that it is the most beautiful cake I have ever made today. However, due to the rush after making, lighting, photography skills and other reasons, the photos taken are much inferior to the original cake. Post it and keep it as a souvenir! I rarely use coloring in the decoration process, and this time it is the same. I used cocoa powder and added it to the light cream to slightly adjust the color. After eating it, the cream has a chocolate aroma, which is good. It seems that I can use it often in the future.
Baking Ice products -
Bread Pudding
Nuts, dried fruits, bread, milk, and a glass of juice are very suitable for breakfast. The original recipe is from Bo Hui's new book, and has been slightly modified
Baking Dessert -
I just love that touch of blue---yoghurt mousse
Learn how to cook I just love that touch of blue---yoghurt mousse with Baking and Mousse.
Baking Mousse -
Hokkaido Butter Toast
Medium-sized Hokkaido toast, toast with light cream, is a good way to consume evaporated milk. The bread has a rich milk flavor and is soft enough to be eaten with hands.
Baking Breakfast -
"Failure is the mother of success" Summary of the failure of original cookies
I researched this original cookie for a long time before deciding to make it, and it failed completely! The first time I baked cookies, the first time I tried baking, the first time I was so sad... It has been three months since I watched Gourmet World. After registering, I have been watching the dishes of gourmets. They are all amazing. They can make such delicious and pleasing food with simple ingredients. But sometimes when I read what they say, I find that actually everyone is not born to cook delicious food and will experience failure! I read it every day, but I don’t dare to comment, for fear that others will think I am redundant. But gradually, some people are willing to add me as friends and reply to my comments. I am really happy! I mustered up the courage to make this original cookie, but failed, but I will never give up just like that! Come on~~
Baking Butter -
Pumpkin Soup
Western-style pumpkin soup, I personally don't like pumpkin, but I like to drink pumpkin soup. If you don’t like pumpkin, you can try this soup!
Soups Soup -
Macau Portuguese Egg Tart
Learn how to cook Macau Portuguese Egg Tart with Baking and Dessert.
Baking Dessert -
Milk tea
Make it yourself and drink it with confidence. In the summer, drink a cup of ice-cold milk tea. It’s refreshing
Drinks Home cooking -
Pasta with tomato meat sauce
Spaghetti, also known as spaghetti, is the Western food that is closest to Chinese people's eating habits and the most acceptable among Western food varieties. The world of pasta is like an ever-changing kaleidoscope. It is said that there are at least 500 varieties. Coupled with the changing combinations of sauces, thousands of varieties of pasta can be made. It is a specialty staple food of Italy.
Noodles Foreign cuisine -
Pearl milk tea
When I go shopping in winter, I like to buy a cup of pearl milk tea and hold it in my hand, and drink it while walking. The fragrant milk tea lingers on my taste buds. Recently, I had a sudden idea and tried it myself. It actually worked. I must share the method with everyone.
Dessert Drinks