Rose flower cookies
Overview
Of course roses are indispensable for Valentine's Day, but roses made by one's own hands are even more fragrant!
Tags
Ingredients
Steps
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Prepare materials.
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Cut butter into small pieces and soften, add sugar and beat until fluffy.
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Add the egg liquid in portions and mix evenly.
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Sift in low pink yeast powder and mix well.
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Knead the dough and use a rolling pin to roll it into a 3mm thick sheet.
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Cut into discs using a circular cutter.
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Take 4 pieces and stack them up.
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Gently roll up the dough sheet.
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Cut it in half with a knife.
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Place it with the seam facing down and gently arrange the petals with your hands.
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Put in the oven, 180 degrees, 15-18 minutes.
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Appreciate the finished product.
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Appreciate the finished product.
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Appreciate the finished product.
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Appreciate the finished product.
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Appreciate the finished product.