Angelica mutton soup

Overview

How to cook Angelica mutton soup at home

Tags

• soups
• home cooking
• angelica sinensis
• longan
• mutton
• tofu
• carrot
• salt

Ingredients

Steps

1. 1 Add 500ml of water to the casserole and turn on the heat.

   

2. 2 Add the lamb cinnamon balls.

   

3. 3 Cut the carrots into small pieces and set aside.

   

4. 4 Cut the tofu into small pieces and set aside.

   

5. 5 Pour all the ingredients together into the casserole and simmer over low heat for 4 hours.

   

6. 6 Add salt to taste (picture of finished product).