Multigrain porridge
Overview
Eat more whole grains. Great body! Have a bowl of health porridge in the morning
Tags
Ingredients
Steps
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Wash all kinds of grains and soak them overnight
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Put more water in the casserole. Pour in the soaked grain and bring to a boil over high heat
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After the fire comes to a boil, simmer over low heat. Cook until the rice is boiled and the beans are mushy. Turn off the heat and simmer.
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It's ready to eat.