Stir-fried dried tofu with leeks and edamame

Stir-fried dried tofu with leeks and edamame

Overview

High fiber weight loss meal

Tags

Ingredients

Steps

  1. Preparation: Wash the edamame, cut the leeks, and cut the dried tofu into strips. Prepare the oil, steamed rice paste, and spicy black bean sauce. Today, I plan not to stir-fry the green onion and ginger. Mix the two sauces in equal parts, stir-fry in oil until fragrant, and then stir-fry. This dish is soy sauce-flavored.

    Stir-fried dried tofu with leeks and edamame step 1

  2. Mix the above two sauces in equal amounts. The sauce is already salty, so you won’t add salt later.

    Stir-fried dried tofu with leeks and edamame step 2

  3. Heat the pan with cold oil and sauté the mixed sauce until fragrant.

    Stir-fried dried tofu with leeks and edamame step 3

  4. Add edamame and stir-fry

    Stir-fried dried tofu with leeks and edamame step 4

  5. Add appropriate amount of water

    Stir-fried dried tofu with leeks and edamame step 5

  6. Then add dried tofu and stir-fry

    Stir-fried dried tofu with leeks and edamame step 6

  7. Add leeks

    Stir-fried dried tofu with leeks and edamame step 7

  8. When mature, serve on a plate and enjoy!

    Stir-fried dried tofu with leeks and edamame step 8