【Northeast】Garlic vermicelli and scallop meat

【Northeast】Garlic vermicelli and scallop meat

Overview

The garlic vermicelli is already delicious, plus the scallop meat, the fresh taste is really delicious

Tags

Ingredients

Steps

  1. Wash the scallop meat, blanch the vermicelli with hot water, and chop the garlic

    【Northeast】Garlic vermicelli and scallop meat step 1

  2. Heat oil in a pot, add garlic, pepper rings and stir-fry until fragrant, then pour in seafood soy sauce, oyster sauce and salt, stir a few times and turn off the heat

    【Northeast】Garlic vermicelli and scallop meat step 2

  3. Place the vermicelli at the bottom of the plate, place the scallop meat on top, then pour the garlic sauce over it, put it in a steamer and steam for 5 to 10 minutes

    【Northeast】Garlic vermicelli and scallop meat step 3

  4. After taking it out of the pot, chop the green pepper and sprinkle it on top

    【Northeast】Garlic vermicelli and scallop meat step 4