Recipes tagged "Scallop meat"
35 recipes found
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Butterfly Noodles with Scallops and Tomato Sauce
The shape of the butterfly noodles is very cute and the children like to eat it. The tomato sauce is added to make it even more delicious. I just happened to have some scallop meat at home and added it to it.
Pasta Butterfly noodles -
Fried scallops with chili pepper
Delicious stir-fry, served quickly, very delicious.
Hot dishes Home cooking -
Stir-fried scallops with garlic
Fresh, fragrant and delicious. Nice food to go with drinks
Hot dishes Home cooking -
Scallop and winter melon soup
Learn how to cook Scallop and winter melon soup with Soups and Home cooking.
Soups Home cooking -
Steamed scallop meat with pickled pepper and enoki mushrooms
The scallop meat is tender and delicious. Together with the enoki mushrooms, it is a perfect combination of seafood and mushrooms. Pickled peppers are used to enhance the flavor. It is really good
Hot dishes Hunan cuisine -
Western home-cooked flavor----seafood pasta
There are many ways to make spaghetti. In fact, the sauce plays a decisive role, which is similar to Chinese braised noodles. However, pasta is made from raw materials such as durum wheat and eggs. The noodles are yellow in color and have the characteristics of being durable to cook and having a good taste. In addition to thickness, spaghetti also comes in spiral, elbow, butterfly, shell and other types. The seafood pasta I made this time is very convenient and quick for my baby to eat. Basically, I just put whatever seafood ingredients are in the refrigerator. After the noodles are cooked, add shrimps, scallop meat and various vegetables to cook. The noodles absorb the delicious and fragrant sauce, and the texture is chewy and delicious!
Noodles Western-style banquet -
Fried Scallops with Spicy Peppers
Slightly spicy, salty and delicious, perfect for rice.
Hot dishes Home cooking -
Stir-fried scallops with green pepper and mushrooms
Take out the scallop meat and fry it with green peppers and mushrooms. Just add some salt! A very authentic home-cooked dish!
Hot dishes Home cooking -
Stir-fried scallops with chive flowers
Learn how to cook Stir-fried scallops with chive flowers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Scrambled eggs with scallop meat
Chives are absolutely delicious when paired with seafood. We often see restaurants stir-fry leeks with various seafood. But I personally think that scrambled eggs with seafood must taste good, just add a little chives at the end to enhance the flavor.
Hot dishes Chives -
【Private Seafood Casserole Porridge】---Yipinmei Porridge is full of love
The weather is getting colder and colder, and porridge is a must. This porridge is suitable for all ages and is delicious. It combines the aroma of rice, seafood and chicken soup, and the deliciousness is irresistible. The dried small abalone in this was given by a friend and was used to make porridge. Although it is not big, it is still suitable for making porridge. Ingredients: porridge rice, fragrant rice, shrimp, squid, crab sticks, scallops, dried small abalone, scallop meat. Ingredients: chives, ginger, chicken soup, corn oil
Staple food Porridge -
Homemade stir-fried sauce
When the weather is hot, people lose their appetite, so a stir-fried sauce dish often appears on my dining table! The ingredients inside will change frequently, but tenderloin, dried tofu, and shiitake mushrooms are usually included! I happened to have some scallop meat and shrimp today, so I put them in and fried them together! It’s a huge gathering of sea, land and air!
Pickles with soy sauce Home cooking -
Stir-fried scallop meat
The meat of the scallops is tender. Whether it's steamed, stir-fried or stir-fried, it's always delicious. I added a little bit of our Sichuan-specific kimchi to it today. Pickled peppers and pickled peppers are included in it, which can remove the fishy smell and enhance the flavor. It is really delicious. This kind of ready-made scallop meat is sold in major supermarkets. How to remove the fishy smell? As long as the fishy smell is removed, this dish will be very delicious.
Hot dishes Home cooking -
Sautéed Scallops
Medium spicy, salty and red in color, perfect for rice.
Hot dishes Home cooking -
"Carrot" carrot, cucumber and scallop meat
Learn how to cook "Carrot" carrot, cucumber and scallop meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed scallop meat with garlic vermicelli
I really like steamed scallops with garlic vermicelli, but I think scallops are troublesome to clean and not enjoyable enough to eat, so I bought ready-made scallop meat and steamed it directly with vermicelli, which was also delicious.
Hot dishes Seafood -
Vermicelli and garlic steamed scallops
Learn how to cook Vermicelli and garlic steamed scallops with Hot dishes and Chili.
Hot dishes Chili -
Stir-fried Asparagus with Shrimp and Scallops
There are shrimps and fresh scallops in the refrigerator, which should be used to stir-fry asparagus. It should be a good combination. It is red and green, refreshing and delicious. Add a few carrots to taste, and it will take care of the color, taste and fragrance.
Hot dishes Home cooking -
Fresh corn and shellfish
Corn can not only be used as a staple food, but its sweetness is perfect to bring out the freshness of fresh clams.
Hot dishes Home cooking -
【Northeast】Garlic vermicelli and scallop meat
The garlic vermicelli is already delicious, plus the scallop meat, the fresh taste is really delicious
Hot dishes Home cooking -
Spicy Scallops
I bought 2 kilograms of scallop meat for 25 yuan, which was quite big. I divided the scallop meat into three portions, one for making dumplings with fresh leek meat, one for steamed vermicelli, and one for the spicy scallops I’m sharing with you today. This spicy scallop dish is quick and easy to make, fresh, fragrant, numb and spicy, my favorite!
Hot dishes Home cooking -
Stir-fried scallops with garlic vermicelli
I have made steamed scallops with garlic vermicelli before, but the shelled scallop meat tends to release water during steaming, which affects the taste, so I fried it instead, and the result was really good!
Hot dishes Cooking wine -
Scallops with Celery
Delicious, refreshing, fresh ingredients, simply blanched and mixed, the original flavor is the best.
Side dishes Home cooking -
Seafood Egg Fried Rice
Egg fried rice is a sublimation of white rice. Only cooked white rice can make real egg fried rice. Making a delicious bowl of egg fried rice is not an easy task. First, choose rice. I recommend Northeastern rice first. Northeastern long-grain rice is the best choice for egg fried rice. The fried rice grains are clear; secondly, steamed rice is best allowed to cool naturally for about 6-8 hours or put in the refrigerator for 1-2 hours. The result of the egg fried rice is very good; thirdly, the oil temperature should not be too high when frying eggs. If the oil temperature is too high, the rice grains will feel like fried in a pan and will taste hard in the mouth. It is best to use six Fourth, when I make egg fried rice, I don't fry the eggs separately first, but beat the raw eggs directly into the rice, stir them, and then fry them together in the pan. This way, firstly, the juice of the eggs is integrated into each grain, so that every rice grain is full of egg fragrance; secondly, the fried rice is crystal clear and bright yellow, and the color is very beautiful, which can be said to be the best of both worlds.
Staple food Home cooking -
Scallop and squid vermicelli
The fresh and spicy appetizing side dishes are basically cooked and then slowly heated with an alcohol stove. The family eats and chats. Happiness is like this, simple and safe!
Hot dishes Home cooking -
Spicy stir-fried scallops
Learn how to cook Spicy stir-fried scallops with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried scallop meat
Scallops are delicious and nutritious. They are as famous as sea cucumbers and abalone and are listed as the three treasures of seafood. Eating scallops regularly can help prevent heart disease, stroke and Alzheimer's disease, but those who lose weight should eat them in moderation.
Private kitchen Bean paste -
Stir-fried scallops with shredded lotus root
Friends who like crispy food can try it
Hot dishes Preparing meals -
Spinach and Scallops
Today, Zerui’s mother will share with you how to make a cold seafood dish. This dish is refreshing and not greasy. It is a very suitable cold dish to go with wine.
Cold dishes Home cooking -
Scallop soup with shredded radish
My wife is on a business trip, what are we going to eat tonight? I was cleaning up the kitchen and found a pack of radish brought back from my hometown. I had a meeting with radish tonight, so I made four radish dishes in one go: radish strips with dipping sauce, refreshing cold shredded radish, fried shredded radish, and shredded radish scallop soup.
Soups Coriander -
Steamed scallops with minced pepper and garlic vermicelli
Learn how to cook Steamed scallops with minced pepper and garlic vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried king oyster mushrooms with scallop meat
Learn how to cook Stir-fried king oyster mushrooms with scallop meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sautéed Scallops with Chili
Learn how to cook Sautéed Scallops with Chili with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried scallops with horned melon
A simple and delicious quick dish.
Hot dishes Home cooking -
Fried dough sticks as a dish - scallop fried dough sticks
Stir-fry the fried dough sticks with minced meat and add appropriate vegetables to make it nutritious and filling. I was inspired by Teacher No to put fried dough sticks and seafood together. I usually like to eat seafood, so it will taste good if you pair it with the fried dough sticks. The thin umami flavor of the seafood scallops balances out the thickness of the fried dough sticks, and it still tastes very tasty.
Hot dishes Home cooking