Stewed vermicelli with radish and pork

Overview

How to cook Stewed vermicelli with radish and pork at home

Tags

• hot dishes
• msg
• oil
• onions
• pork
• vermicelli
• radish
• salt
• soy sauce

Ingredients

Steps

1. 1 Heat the pot, add pork

   

2. 2 When the meat changes color, add dark soy sauce, and then green onions. Because the green onions are easy to be fried in the next step, so I add the green onions here.

   

3. 3 Add radish and stir-fry

   

4. 4 Add water

   

5. 5 Open the water and add the noodles soaked in advance, add salt and simmer for a while, add MSG before serving