Oyster Omelette

Overview

Sea oysters, also known as oysters and raw oysters, have very good nutritional value and are called deep-sea milk. They are high in calcium, high in protein and low in fat. They are a very healthy ingredient... Fried oysters are a very famous snack along the coasts of Fujian and Taiwan. They can be found everywhere in tourist places in Fujian. It usually costs 20 yuan for a plate and there are many ways to make it... You can make it yourself and it is economical and can be filled with oysters! Haha, today I will make my favorite oyster omelette with onions! 😝😝😝

Tags

• hot dishes
• egg
• light soy sauce
• onions
• sweet potato powder
• ginger
• ketchup
• oyster
• pepper
• salt

Ingredients

Steps

1. 1 Prepare various ingredients: an onion, an egg, about 100g of oysters

   

2. 2 The oysters I bought were freshly shucked! 😃

   

3. 3 Rinse the oysters twice to remove the remaining broken shells and chop the onions

   

4. 4 Add sweet potato powder, egg whites (egg yolks are reserved), ground ginger, water, salt, a little light soy sauce, tomato sauce, pepper (both black and white pepper can be used) and mix evenly to form a paste

   

5. 5 Preheat the electric baking pan and brush it with oil, then pour an appropriate amount of batter into it without turning it. When it is a little solid, brush it with some egg yolk liquid, cover it and fry on low heat for two or three minutes

   

6. 6 Turn over and continue frying for a while

   

7. 7 Okay~ Take it out of the pan and pour in your favorite tomato sauce or sweet and spicy sauce

   

8. 8 Fry the remaining batter a little more, remove the sweet potato powder and pour the eggs to the side (the shape of the tomato sauce is a bit deliberately squeezed in the refrigerator) 😳😳😳

   

9. 9 It has this soft, slightly elastic and slightly sweet texture

   

10. 10 This is usually fried and looks bright 😂😂😂