Garlic fried squid roll

Overview

A home-cooked dish! Moderate saltiness!

Prepare materials.
Heat the oil in the pan, pour in the corn oil, add the squid rolls and stir-fry for a minute.
Stir-fry over high heat for a few minutes.
Add the garlic and tomatoes and stir-fry for a minute.
Add a spoonful of salt, a little light soy sauce, stir-fry evenly and remove from the pan.
On the market, finished picture!
Yesterday's dinner was delicious!