Ginger Beef

Overview

How to cook Ginger Beef at home

Tags

• hot dishes
• home cooking
• beef
• doubanjiang
• edible oil
• edible salt
• gorgon powder
• msg
• zanthoxylum bungeanum
• zijiang
• green pepper

Ingredients

Steps

1. 1 Wash the beef and cut into shreds.

   

2. 2 Add two tablespoons of raw oil, one tablespoon of bean paste, a small amount of corn starch, and mix evenly.

   

3. 3 Add peppercorns to the cold oil.

   

4. 4 Add beef to hot oil and stir-fry twice.

   

5. 5 Then add shredded ginger and green pepper, add salt, stir-fry until cooked, add MSG.

   

6. 6 Finally start the pot.