Braised Pork Feet

Overview

How to cook Braised Pork Feet at home

Tags

• private kitchen
• common dishes
• meat dishes
• cao guo
• chili
• cinnamon
• onions
• pig claws
• star anise
• garlic
• ginger

Ingredients

Steps

1. 1 Blanch the pig's feet and wash them.

   

2. 2 Heat a pan with a little oil and sauté the ingredients.

   

3. 3 Put eight pig paws, wine, dark soy sauce, sugar, half a spoonful of seafood sauce, a little vinegar, bring to a boil over high heat, and simmer over low heat for two hours.

   

4. 4 Remove the juice over high heat and serve on a plate.