Italian grilled slices
Overview
Crispy bread slices paired with tomato sauce, one bite, multi-tastes,
Tags
Ingredients
Steps
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Dice cucumber and tomato,
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I love whipped cream, although Anjia’s is good, President’s is a bit difficult to whip, and there are several other types, which I will introduce in detail later, (Suddenly I feel that I have used so many brands of cream,)
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Mix all ingredients except cucumber, tomatoes, cucumber and butter,
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Add an appropriate amount of salad dressing and mix well. When eating, scoop out a large spoonful and put it on the bread slices. (Eat it now, otherwise it will not taste good.)
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Spread evenly on the bread slices, do not leave any leftover, coat both sides,
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Soften the butter and spread it on the bread slices. Bake in the oven at 180℃ for about 15 minutes until both sides are golden and crispy.