A must-have for the World Cup--braised edamame
Overview
I used to like edamame very much. I remember that when I went to a friend's small bar in the summer, I would definitely order a plate of edamame. A group of people would eat it all and add it several times. After a day's work in the hot summer, eating refreshing salted edamame with cold beer, all the fatigue disappeared, leaving only the fragrance in the mouth. The World Cup is here again, and this is definitely an indispensable snack and dish for drinking. I originally wanted to buy it at the vegetable market, but I thought that it must be available in my grandpa's field, so I immediately drove back to the countryside. It is really green and green, which makes me a little lucky. With prices soaring nowadays, I really need to make good use of such natural, high-quality and low-price nutritious food. What you grow yourself is more natural..
Tags
Ingredients
Steps
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Be sure to choose edamame beans with good color and plumpness. The shriveled ones taste boring, and the old ones don’t taste good either. I picked them locally, so the ones I chose are pretty good
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Soak the edamame in water with a tablespoon of salt for a while, wash it with your hands and rinse
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Use scissors to cut off both ends of the drained edamame to make it easier to absorb the flavor
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Prepare the required ingredients....
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Pour an appropriate amount of water into the pot and bring to a boil, add all the prepared ingredients, and cook for a few minutes after boiling
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When it smells fragrant, add a few drops of cooking oil to the pot
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When you can smell the spices, add an appropriate amount of salt
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Finally, pour in the prepared edamame and bring to a boil. Continue to boil over medium heat until the edamame is cooked to your liking. Turn off the heat and soak for a few hours
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If you like to eat it chilled, you can put the edamame in the refrigerator
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Mr. Lou said that it goes perfectly with cold beer...
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I guess many people don’t know how edamame grows. With so many growing on such a small sapling, I’m worried about whether its waist will hurt
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Look, your waist is bent...
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Our grandpa is really a hardworking person. You see, in such a big piece of land, there is not even a single weed. He keeps asking me to pick more. I love my grandpa so much.............
