Golden Egg Fried Rice - a gorgeous twist on leftover rice
Overview
Leftover rice can also be very gorgeous - golden egg fried rice, fragrant.
Tags
Ingredients
Steps
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Ingredients picture, minced onions and garlic
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Put the rice into a small basin, crack the eggs into the rice and stir evenly. Make sure the rice is scattered and there should be no grains. Try to make the grains as distinct as possible
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Sit on the pot, and after the pot is hot, add a little more cooking oil
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Add the minced onion and garlic to the pot and stir-fry
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After the onion and garlic smell comes out, add the evenly stirred rice to the pot and stir-fry. During the frying process, be sure to stir and break up the rice grains with a spatula
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After the egg liquid has solidified and the rice grains have separated, add an appropriate amount of salt and mix evenly. Dish it out and enjoy the fragrant golden egg fried rice.