Braised Beef and Scorpions with Carrots, Potatoes

Braised Beef and Scorpions with Carrots, Potatoes

Overview

How to cook Braised Beef and Scorpions with Carrots, Potatoes at home

Tags

Ingredients

Steps

  1. Carrots and potatoes are processed and cut into hob pieces.

    Braised Beef and Scorpions with Carrots, Potatoes step 1

  2. Heat the pan with cold oil, add peppercorns and star anise to the hot oil.

    Braised Beef and Scorpions with Carrots, Potatoes step 2

  3. Add carrots and potatoes and stir-fry.

    Braised Beef and Scorpions with Carrots, Potatoes step 3

  4. Add salt while stirring.

    Braised Beef and Scorpions with Carrots, Potatoes step 4

  5. Add light soy sauce and stir-fry evenly.

    Braised Beef and Scorpions with Carrots, Potatoes step 5

  6. Take beef scorpion and soup.

    Braised Beef and Scorpions with Carrots, Potatoes step 6

  7. Put in vegetables.

    Braised Beef and Scorpions with Carrots, Potatoes step 7

  8. Bring to a boil over high heat and simmer over medium-low heat for 20 minutes.

    Braised Beef and Scorpions with Carrots, Potatoes step 8

  9. Put sugar.

    Braised Beef and Scorpions with Carrots, Potatoes step 9

  10. Bring to high heat until the soup thickens.

    Braised Beef and Scorpions with Carrots, Potatoes step 10

  11. Chop green onions.

    Braised Beef and Scorpions with Carrots, Potatoes step 11

  12. Remove from the pot and sprinkle with chopped green onion.

    Braised Beef and Scorpions with Carrots, Potatoes step 12