Sweet and sour chicken wings

Overview

Tired of eating grilled wings and fried wings? Let’s try some sweet and sour ones

Wash the chicken wings with warm water, drain and set aside
When the oil pan is 70% hot, fry the ginger slices and then add the chicken wings
Fry until both sides are golden brown, then pour in two tablespoons of light soy sauce. The tablespoons are the small ones used for soup
After a quick stir-fry, add one tablespoon of cooking wine, three tablespoons of sugar, four tablespoons of vinegar, an appropriate amount of water and green onions. Bring to a boil, then reduce to low heat and simmer for 10 minutes
Skim off the onion and ginger, reduce the juice over high heat, don't make it too dry, and put it on a plate
Sweet and sour. If you are tired of grilled and fried wings, why not try some sweet and sour ones
Simple and delicious sweet and sour chicken wings are ready!
Finished product!