Fish with distiller’s grains
Overview
How to cook Fish with distiller’s grains at home
Tags
Ingredients
Steps
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Kill the grass carp, cut it into pieces, add salt and marinate for a day.
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Clean the marinated fish pieces and dry them in the sun.
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Heat the fish pieces in a pan.
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Heat oil in a pot and sauté minced garlic and ginger until fragrant.
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Pour in the fermented rice wine and light soy sauce and bring to a boil.
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Add paprika.
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Continue to boil.
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Pour in the fish pieces and mix well.
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Let cool and put into glass jars.