Spicy Pork Liver

Overview

If you want to eat pork liver, just cook it

Tags

• hot dishes
• chicken essence
• cooking wine
• dried chili pepper
• pork liver
• star anise powder
• sugar
• chopped green onion
• minced garlic
• pepper
• salt
• sesame oil

Ingredients

Steps

1. 1 Soak the pork liver in cold water to remove the blood and wake up the smell. Put the soaked pork liver into a pot as a whole, add water and ingredients and cook together. Bring to a boil over high heat and then cook over medium heat for 20 minutes. Remove

   

2. 2 Wait until the pork liver is completely cooled and then slice it

   

3. 3 Put the ingredients in a bowl and mix well

   

4. 4 Pour the pork liver on top