Cabbage Fried Pancakes

Overview

How to cook Cabbage Fried Pancakes at home

Tags

• pasta
• biscuits
• cabbage
• dried chili pepper
• edible oil
• garlic
• zanthoxylum bungeanum
• carrot
• salt
• soy sauce

Ingredients

Steps

1. 1 Cut the cabbage, soak it in salt water for a while, and then rinse it again with clean water.

   

2. 2 Shred the cabbage, wash, peel and shred the carrots.

   

3. 3 Slice and mince garlic and cut pepper into sections.

   

4. 4 Pour cooking oil into the pot to heat, add peppercorns, garlic slices, and chili peppers and stir-fry until fragrant.

   

5. 5 Add cabbage and carrots, add soy sauce and stir-fry evenly.

   

6. 6 Add salt and continue to stir-fry for about 2 minutes. Pour in appropriate amount of water during the stir-frying process.

   

7. 7 Evenly put the cake shreds into the pot, cover the pot, and simmer over medium heat for about 1 minute.

   

8. 8 Add minced garlic and mix well.

   

9. 9 Transfer to a plate.