Red dates and wolfberry sauce
Overview
Red dates and wolfberry sauce can be used to make tea and drink, which can replenish blood and qi, and also nourish the skin. In addition to making tea, you can also spread it on bread and use it as jam! Strong jujube flavor. Tastes great!
Tags
Ingredients
Steps
-
Wash the red dates and remove the pits
-
Pour wolfberry, red dates, and rock sugar into the pot in sequence
-
Add water to cover, red dates, wolfberry
-
Cover and bring to a boil over high heat, then reduce to low heat and simmer for half an hour
-
Use a food processor to blend the cooked red dates and wolfberry into a paste
-
Filter out the jujube residue and pour it back into the pot, simmer over low heat
-
Just like making jam, wait until the red date paste becomes thick and you can turn off the heat
-
Put it into a clean container that is water-free and oil-free, and store it in a sealed container.