Ham and Toast
Overview
How to cook Ham and Toast at home
Tags
Ingredients
Steps
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Cut off all four sides of the toast
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Put a slice of cheese
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Add a slice of ham
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Spread another slice of cheese
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Cover with toast
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Egg mix
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Place the stuffing on the toast and wrap it all around with egg wash
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All three toasts are wrapped
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Pour butter into the pot and melt it, put the toast into the pot and fry slowly over low heat
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Fry both sides until golden brown
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Just cut it diagonally
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Please taste
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Convenient and fast