Braised eggplant

Overview

How to cook Braised eggplant at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• doubanjiang
• eggplant
• garlic
• onions
• potatoes
• radish vegetables

Ingredients

Steps

1. 1 Eggplant and potatoes are cooked.

   

2. 2 Mince the garlic, wash the green onion and radish and cut into sections.

   

3. 3 Add oil to the pot and add bean paste.

   

4. 4 Add eggplant and potatoes. Press into puree.

   

5. 5 Add chopped green onion and minced garlic.

   

6. 6 Finally add the radish.

   

7. 7 Put it on a plate, the simple Northeastern braised eggplant is ready.