Black-bone chicken soup for blood circulation and beauty

Overview

How to cook Black-bone chicken soup for blood circulation and beauty at home

Tags

• soups
• soup
• fujian cuisine
• maternity
• winter recipes
• dinner
• angelica sinensis
• red dates
• saffron
• silky chicken
• snow mountain rose
• salt

Ingredients

Steps

1. 1 Wash and blanch the black-bone chicken. Wash off the floating residue.

   

2. 2 Place the black-bone chicken into a casserole of boiling water. After boiling, cover and simmer over medium-low heat for one hour.

   

3. 3 Prepare angelica, saffron, snow mountain rose, and red dates.

   

4. 4 , add red dates and angelica root after 1 hour, and simmer for another half hour.

   

5. 5 Add Snow Mountain Rose and cook for 10 minutes.

   

6. 6 Finally add saffron, cook for 5 minutes, remove the floating oil and add salt.