Stir-fried Pork with Sour Beans

Overview

How to cook Stir-fried Pork with Sour Beans at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chicken essence
• cooking wine
• garlic
• green chili
• light soy sauce
• minced pork
• pickled beans
• white sugar
• ginger
• red pepper
• salt

Ingredients

Steps

1. 1 Dice the pickles.

2. 2 Add a little salt, cooking wine and light soy sauce to the minced meat, mix well and marinate for a while.

3. 3 Mince ginger and garlic, and dice green and red peppers.

4. 4 Heat oil in the pot and sauté the next half of the minced ginger and garlic until fragrant.

5. 5 Add the minced meat and stir-fry until it changes color. Set aside.

6. 6 Heat the oil in the pan, add the remaining minced ginger and garlic and stir-fry until fragrant.

7. 7 Add the sour beans and stir-fry for a while.

8. 8 Add chopped green and red pepper.

9. 9 Pour in the fried minced meat and stir-fry evenly.

10. 10 Add sugar and chicken essence to taste.