【Shanghai】Xiakai Fugui

Overview

There are always various dishes such as chicken, duck, fish, etc. on the New Year's table. We also make some dishes that please people's taste. The shrimps bring wealth, which means that everything will go smoothly and we will be rich in the new year.

Tags

• hot dishes
• home cooking
• chinese banquet
• cooking wine
• cornstarch
• shrimp
• stock
• tofu
• water starch
• wolfberry
• coriander leaves
• salt

Ingredients

Steps

1. 1 Prepare tofu and shrimp

   

2. 2 Prepare wolfberry, coriander leaves and water starch

   

3. 3 Use a round mold to press out the tofu into a round shape. Remove the shrimp lines from the back and wash them. Then absorb the water and add cooking wine, salt and cornstarch. Let it sit for half an hour

   

4. 4 First steam the tofu in cold water for 4 minutes, then turn off the heat and pour out the water

   

5. 5 Prepare a bowl of soup stock

   

6. 6 Pour in the broth from another pot, scoop out the shrimps and put them into the pot

   

7. 7 After boiling over high heat, thicken with water starch

   

8. 8 Finally, add the wolfberry seeds and turn off the heat and take out the pot

   

9. 9 Add the shrimps on top of the tofu and add the thickening sauce. Surround it with coriander leaves