Kebab
Overview
How to cook Kebab at home
Tags
Ingredients
Steps
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Dice the chicken and remove the shells from the shrimp.
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Marinate it with New Orleans grilled wings or barbecue sauce. I usually marinate it in the refrigerator overnight in advance.
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Prepare green and red peppers.
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Prepare onions, tofu skin and other favorite vegetarian dishes.
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Add barbecue sauce to vegetarian dishes and mix thoroughly.
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Wear strings.
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Heat the oven to 220 degrees for 20 minutes, turning over in the middle.