Fruit rum lotus root slices

Fruit rum lotus root slices

Overview

This was made with a sample of fruit rum that I was lucky enough to get. Make tea with fruit rum and it’s delicious! It can be said that it exceeded my imagination~~~ This dish made with fruit rum is not only beautiful, but also very suitable for hot summer.

Tags

Ingredients

Steps

  1. Prepare the ingredients

    Fruit rum lotus root slices step 1

  2. Place fruit rum in a large bowl

    Fruit rum lotus root slices step 2

  3. Pour in appropriate amount of 85 degree boiling water

    Fruit rum lotus root slices step 3

  4. Stir well and cool.

    Fruit rum lotus root slices step 4

  5. Peel the lotus root, wash and slice

    Fruit rum lotus root slices step 5

  6. Put in boiling water and blanch for a few minutes and take it out

    Fruit rum lotus root slices step 6

  7. Pour in cold water and let it pass

    Fruit rum lotus root slices step 7

  8. Take it out, put it in a crisper, and pour in fruit rum

    Fruit rum lotus root slices step 8

  9. Add appropriate amount of honey and mix thoroughly, then refrigerate for 2 hours before eating.

    Fruit rum lotus root slices step 9