Fish Fried Tofu【Zixuan Kitchen】

Overview

I always eat steamed or chopped pepper fish head, try it in a different way, it tastes good too.

Tags

• hot dishes
• home cooking
• old man
• winter recipes
• banquet dishes
• doubanjiang
• onions
• steamed fish oil
• tilapia
• tofu
• ginger
• red pepper

Ingredients

Steps

1. 1 Cut the fish and marinate it with cooking wine for 15 minutes. Side dishes are ready.

   

2. 2 Then apply cornstarch and a little salt

   

3. 3 Fry the tofu until golden brown on both sides and set aside.

   

4. 4 Saute the minced ginger until fragrant and start frying the fish.

   

5. 5 When it is almost cooked, add red pepper and onion. Mix steamed fish oil and bean paste, add some boiling water and mix. Pour in the fish body and continue cooking for 5 minutes.