Blueberry Chicken Rolls

Overview

This blueberry chicken bread roll can be paired with a glass of milk or juice for breakfast. It is simple, nutritious, healthy and delicious. It is in line with modern people's concept of healthy eating and living.

Tags

• staple food
• home cooking
• children
• breakfast
• western food
• chicken breast
• cooking wine
• kewpie blueberry jam
• kewpie salad dressing
• lettuce leaves
• olive oil
• pepper
• salt
• sliced bread
• soy sauce

Ingredients

Steps

1. 1 Ingredients are ready for use.

   

2. 2 Wash the chicken, chop lightly with a knife, and cut into two pieces. (Marining will make it more delicious)

   

3. 3 Put 1 spoon of fresh soy sauce, 1 spoon of cooking wine, a little pepper and salt into the chicken and marinate for 20 minutes.

   

4. 4 Put a little olive oil in the pan, add the chicken over medium-low heat and fry on both sides until it changes color.

   

5. 5 Mix the pickled sauce + blueberry sauce over low heat until evenly mixed.

   

6. 6 Place the bread slices on the plastic wrap, spread the salad dressing on it and spread evenly.

   

7. 7 Put another piece of lettuce leaves, then put the chicken slices, smear with blueberry sauce and roll tightly,

   

8. 8 Roll it up and cut it in half, peel off the plastic wrap and serve on a plate.