Curry potato rice cake

Overview

How to cook Curry potato rice cake at home

Tags

• hot dishes
• home cooking
• children
• summer recipes
• fast food
• dinner
• curry cubes
• msg
• potatoes
• carrot
• green beans
• rice cake
• salt

Ingredients

Steps

1. 1 Ingredients: rice cakes, potatoes (washed and peeled), carrots (washed and cut), green beans (washed), curry cubes

   

2. 2 Place the potatoes and rice cakes on the chopping board and cut into pieces and set aside.

   

3. 3 Heat oil in a pan, add chopped potatoes and carrots and stir-fry.

   

4. 4 Then, add an appropriate amount of water and boil until the potatoes and carrots are cooked and soft.

   

5. 5 Then, add the cut rice cakes, put in the curry cubes and bring to a boil.

   

6. 6 Finally, add an appropriate amount of salt.

   

7. 7 Add appropriate amount of MSG.

   

8. 8 Season, stir-fry and serve.