Mutton noodle soup

Overview

How to cook Mutton noodle soup at home

Tags

• noodles
• green onion and ginger slices
• lamb slices
• light soy sauce
• spinach
• tahini
• vinegar
• zamian
• salt

Ingredients

Steps

1. 1 Ingredient pictures.

   

2. 2 Wash the spinach and blanch it in boiling water.

   

3. 3 Drain the spinach into cold water, blanch the mutton slices in boiling water, drain out and set aside.

   

4. 4 Heat oil in a wok, add onion and ginger slices and stir-fry until fragrant.

   

5. 5 Add light soy sauce and vinegar.

   

6. 6 Add appropriate amount of water and bring to boil.

   

7. 7 Add noodles and cook for 2 minutes.

   

8. 8 Add the mutton slices and cook for 1 minute. .

   

9. 9 Finally add spinach, sesame paste, and salt and mix well.

   

10. 10 Finished product picture.

    

11. 11 Finished product picture.